Hi friends! Another week, another recipe post. I’m really getting into this cooking thing. Most of the recipes this week are from two of my favorite authors – The Defined Dish and The Skinny Taste. Duncan and I are also SO excited to have breakfast for dinner!

I love sharing these recipes and I LOVE the community we have created here at BTD. I would love for you all to suggest some of of your favorite meals and/or recipes. Maybe I’ll do a poll on Instagram? Let me know what you think.

What I’m Cooking This Week:

Sunday – Maple Soy Glazed Salmon (Skinny Taste)

My roommate in Texas used to make this and I remember LOVING it. I usually don’t like salmon, but this marinade is AMAZING. I’ll let you know if it’s as good as I remember.

Monday – Hibachi Style Chicken with Magic Mustard Sauce (The Defined Dish)

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This is the first of two recipes from the defined dish. All of her recipes are so great – both on her blog and in her book. I highly recommend checking her out. With that said, this chicken looks yummy AND healthy. Can’t wait to try!

Tuesday – Baked Mongolian Beef Meatballs (The Defined Dish)

These look so yummy (and they’re pretty healthy)! I think I’ll probably pair the meatballs with some cauliflower fried rice.

Wednesday – Crockpot BBQ Chicken (Family Fresh Meals)

This is a repeat recipe. Duncan loved this one so I thought I would make it again – plus it’s so simple to make. Just throw all the ingredients in the crockpot and in a few hours it’s ready to eat. Plus, I have most of the ingredients in my pantry already.

Thursday – Breakfast For Dinner

I might be most excited for this dinner. I don’t follow an exact recipe. I usually scramble the eggs. Then I spread some avocado on two pieces of toast. I sprinkle some everything but the bagel seasoning on the toast. And I cook bacon in the oven for about 15 minutes. Thats it! Enjoy!

Ingredients & Shopping List

DOWNLOAD GROCERY LIST HERE. I created a grocery list organized by area of the grocery store because I know that always helps me!

Maple Soy Glazed Salmon (Recipe)

• Maple Syrup
• Reduced sodium soy sauce
• Siracha hot sauce
• 1 garlic clove
• 4 6oz wild salmon fillets

Hibachi Style Chicken With Magic Mustard Sauce (Recipe)

• Ground mustard powder
• Tahini
• Coconut aminos
• Red Boat Fish Sauce
• ½ inch chunk of ginger (peeled)
• 2 cloves garlic
• 2 lbs boneless skinless chicken thighs
• ½ White onion
• 8 baby bella mushrooms
• 1 large zucchini
• 1 carrot
• Avocado oil
• Ghee
• Kosher salt
• Black pepper
• Toasted sesame seeds

Baked Mongolian Beef Meatballs (Recipe)

• Avocado oil
• 2 lbs Ground beef (85% lean)
• 1 egg
• Coconut aminos
• Arrowroot flour
• ½ inch knob of ginger – grated
• 1 large cloves garlic
• Kosher salt
• White pepper
• 2 bunches of green onions
• Sesame Oil
• Rice vinegar
• Red boat fish sauce
• Beef broth
• Ketchup
• Cayenne pepper
• Toasted sesame sauce

Crockpot BBQ Chicken (Recipe)

• 2 lbs boneless skinless chicken
• BBQ sauce
• Italian dressing
• Brown Sugar
• Worstershire Sauce
• Salt

Breakfast For Dinner

• 4 Eggs
• Bread
• 2 Avocado
• Bacon
• Everything but the bagel seasoning